Menu | Ippotikon Restaurant

APPETIZERS

MELON WITH PROSCIUTTO

MELON,
PROSCIUTTO,

AVOCADO WITH SHRIMPS

Lettuce, tomato, cucumber, avocado, shrimps, cocktail sauce, caviar

LOBSTER COCKTAIL

Lettuce, tomato, cucumber, lobster tail, caviar

MOZZARELLA WITH TOMATO

tomato,
mozzarella,

OCTOPUS WITH VINEGAR

Octopus, dill, parsley, oregano, carrots, onion, vinegar

GRILLED VEGETABLES WITH HALOUMI CHEESE

Courgettes, eggplant, tomato,colorful paprikas, haloumi cheese

MUSHROOMS ( GARLIC & BALSAMICO )

Fresh mushrooms, white wine, garlic, balsamic cream

SAGANAKI ”ADORO”

Traditional Gruyere cheese covered with breadcrumbs and fried

SHRIMPS ( with ouzo a la cream )

Sauteed shrimps with white wine, flambee with ouzo and garlic, a la cream

SHRIMPS SAGANAKI

Sauteed shrimps in olive oil with onions, garlic & tomato, covered with Feta cheese

SALADS

SALAD ”IPPOTIKON”

Lettuce, rocket, cherry tomatoes, mushrooms, fillet steak, parmigiano, balsamic vinegar

GREEK SALAD

Lettuce, tomatoes, cucumber, onions, peppers, olives, capers, Feta cheese

MIXED SALAD WITH ROCKET & PARMESAN

CHEF’S SALAD

Lettuce, tomato, cucumber, ham, boiled eggs,cocktail sauce, parmigiano

CEASAR SALAD

Lettuce, chicken fillet, croutons, ceasar sauce, parmigiano

SOUPS

RECOMMENDED BY THE CHEF

”IPPOTIKON” HOUSE SPECIAL

Fillet steak on the grill, covered with Gruyiere cheese & wine mushroom sauce

MIXED GRILL SPECIAL FOR 2 PERSONS

Lamb chops, pork chops, meatballs, veal fillet, village sausage, french fries

PORKSTEAK FILLET ”BOURGUIGNON”

Pork medaillon on the grill covered with gruyiere cheese and wine mushroom sauce

PASTA & PIZZA

FROM THE GRILL & SPECIALTIES

FISH & SEAFOOD

SOLE FISH ”MEUNIER”

Sole fillet panee fried, butter with herbs

SOLE FISH ”VALEFSKA”

Sole fillet panee fried, sauce with onion, peppers, mushrooms and baby shrimps

FRESH MIX FISH for 2 persons

Shrimps, sea bream, calamari, octopus, mussels, cocktail sauce

GREEK DISHES

GREEK PLATE

With mousaka, dolmades, stuffed vegetables, soutzoukakia, giouvetsi

GIOUVETSI

Beef with pasta in the oven

pasta,
beef,

”KLEFTIKO” LAMB

Slow cooked lamb with herbs & spices covered with Feta cheese

”EXOCHIKO” LAMB

Slow cooked lamb with vegetables & tomato sauce covered with Gruyere cheese

SOUVLAKI filet

From pork or chicken fillet, served with pita bread, french fries and tzatziki

STUFFED WINE LEAVES

Vegetarian, with rice, herbs and aromatics

MOUSSAKA HOMEMADE

Eggplant, potato,minced beef meat, bechamel sauce

EGGPLANTS PAPOUTSAKIA

Eggplant, minced beef meat, tomatoes, Gruyere cheese, or vegetarian without meat

STUFFED TOMATOES & PAPRIKAS

Tomatoes & Green peppers stuffed with rice, herbs and aromatics

CHILDREN'S MENU

FISH STICKS

With chips

chips,
fish,

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